The Belly Fat Cure: Discover the New Carb Swap System and Lose 4 to 9 lbs. Every Week [Spiral-bound] Review

Please, before you judge or listen to the negative reviews let me say something. I started working this plan when very little information was available about it May of 2009. I did it when there was no book and only limited information available via the internet.Basically I took the 15 sugar 6 carb idea from Jorge and ran with it. So far I have lost 60 lbs on the Belly Fat Cure and I plan to lose 30 more to reach my goal.Those people writing negative reviews just want to open a book and have the weight fall off their bodies. You have to take control and want this for yourself. Read the book for insight and understanding and not just to be led around like a puppet.

Second, I live in a rural area with no Whole Foods Market or anything around and have to travel far for a health food store or order online to get some of the items that are in book. But not all of them.Jorge just gives the healthiest options, but you can make substitutions. If something is not available in your area, use something else. Most of us don't know that these healthier products exist.We let the mainstream dictate what we are putting in our bodies and feeding to our children.What we should be doing instead of attacking Jorge is to demand that these healthier options be made more readily available to us in our local markets. A lot of what he proposes include no artificial sweetners because of their alleged negative affects.If this isn't a concern of yours then make a substitution that includes artificial sweetners. I'm sure Jorge wouldn't advocate this but I have to admit that I do use some of the products that are on his Belly Bad List.I make the food and the plan work for me.For instance, Jorge doesn't like sugar free puddings that you can buy on the shelf because of the artificial sweetners.I try to avoid the artificial sweetners as much as I can but if I want a chocolate pudding then I'll have one.No biggie. Personal choice, hello?

I do not have a ton of money and was actually unemployed when I started this way of eating last summer.Yes, I think of it as a way of eating - not a diet.This is how I live now.So to those who claim its expensive that's not true.It doesn't have to be.The recipes in the book are simple and great tasting.They include normal foods that you probably already eat now. Its just about making it in a healthier way and making better choices.Things you would never think you could eat while losing weight.You do not feel deprived at all.It really is a mindset change more than anything.

I'm shocked and amazed at the people who complain about it being full of recipes, menu plans, and product evaluations?? Really this has me baffled.Isn't that what we all need anyway - the meat and potatoes of the thing? While Jorge explains an overview of the science behind why the plan works, do you really want a book full of technical jargon and trials and studies?If you google Jorge Cruise or take a look at some of his Youtube videos....he has interviews on there with experts that explain more indepth about the dangers of sugar.This is serious business, folks.Check them out.

I really hope that people will try this way of eating and don't judge the book based on the negative reviews.Its a shame because I know that I rely heavily on amazon reviews for nearly everything but this is one instance where I can truly say the negative reviewers have it all wrong.

Thank you, Jorge, for your passion for health and bringing awareness to this nation.The book and your wisdom have been a blessing to me and my family.

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Product Description:

Drop 4 to 9 lbs. a week without dieting!





For years, experts have told you that you're overweight because you eat too much and don't exercise enough. They were WRONG. The truth is that you are eating foods packed with hidden sweeteners that deliver a belly-fattening Sugar/Carb Value. This simple guide makes smart eating effortless and affordable. It includes more than 1,500 options customized for: carboholics, meat lovers, chicken and seafood fans, chocoholics, fast-food junkies, and even vegans! What are you waiting for? Dig in.





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